I began farming grapes with my father in the Hex River Valley in the 1970’s. Following an educational background in finance, I purchased my first farm, Somerslus, which remains part of our vineyards today. Over the years, I expanded within and beyond the Hex, venturing into Olifant’s River Valley and later Aussenkehr, Namibia.

In 1999 I purchased Cape Orchard Co., at that time a dissolved entity, to preserve the name and rich heritage of South Africa’s first fruit export company, with roots tracing back to 1892. Today, Cape Orchard Company is South Africa’s largest exporter of table grapes, supplying the United Kingdom, Europe, Asia, the Middle East, and Africa with 27 red, black, and white grape varieties.

Development and the opportunity to work alongside my children excite me the most. Their contributions have allowed Cape Orchard Co. to flourish. Leon founded Grape Alliance Marketing to manage our exports in-house. Arjan has implemented new production systems to streamline pack house efficiency. Anneke runs Grape Alliance Foundation, which provides for the education of our worker’s children.

I like to say that we are in the business of planting vines, creating new businesses but also of developing lives. Our investments in farms across Southern Africa allow Cape Orchard Co. to invest in people. It is in this that we see the greatest reward.
– Gerhard de Kock

We are not only in the business of planting vines, but also of developing lives.



Senior Management

From left: Leon de Kock (Director), Gerhard de Kock (Founder) and Arjan de Kock (Director)

Head Office

From left (standing): Carol Carolison (Human Resources), Christian Diener (Head of Finance), Nastasha van Niekerk (Human Resources), Elizabeth Joubert (Admin South Africa), Gerhard de Kock (Founder), Petra Pienaar (Accountant Namibia), Tanya de Villiers (Accountant South Africa), Mareli Winterbach (Admin Namibia), Anélma du Toit (Human Resources), Leon de Kock, Arjan de Kock

From left (seated): Anneke de Kock (Manager GA Foundation), Anja Badenhorst (Human Resources), Sunia de Kock (Legal Advisor), Ilse van Biljon (Admin South Africa), Sunél Dark (Personal Assistant to Gerhard de Kock and Admin RSA), Charl Hugo (Technical)

Technical Team

From left: Charl Hugo (New varietal development), Tania Bothma (Food Safety, Quality Standards and Due diligence), Annemarie Bothma (Food Safety, Quality Standards and Due diligence) and André du Toit (Technical advisor)

Hex River Valley Farm Management

Back (from left): Niel Bothma (Idlewinds), Francois van Biljon (Môredou), Paul Joubert (Idlewinds), Christoff le Roux (Cairngorm), André Botes (Somerslus), Willem Steenkamp (De Doorns House Estate), Michael Vorster (Duikerskloof and Medoc).

Front (from left): Gerald Dark (Normandie Estate), Johan de Kock (Duikerskloof and Medoc), Jonathan Cronjé (Duikerkloof and Medoc), Anlo Schietekat (Somerslus), André du Toit (Technical advisor), Dewald Bam (Blinkwater)

Olifants River Valley Management – Arcadia Farm

From left: Theodor Erasmus (Production Manager) and Frikkie de Wet (General Manager)

Olifants River Valley Management – Sigma Farm

Front (from left): Mike Walters (Irrigation and Maintenance Manager) and Servaas Badenhorst (General Manager).

Back (from left): Louis Marais (Assistant Manager), Jaco de Wet (Assistant Manager), Hendri van Zyl (Manager), Stefan Bothma (Manager)

Aussenkehr Farm Management

From left: Wian Viljoen (Assistant Manager), Jandré Hanekom (Production Manager), Ben Grib (Production Manager), Louw Vollgraaff (Production Manager), Christo Botes (Production Manager), Hendrick Nyambe (Senior Production Manager), Willie Vermeulen (Senior Production Manager), Matheus Marungu (Assistant Manager), Njimukwa Simuluho (Production Manager),
Fillipus Ndara (Assistant Manager), Willie Joubert (Senior Production Manager)